By the riesling team, 2 May 2013
Our warmest congratulations to the ASA, the Association des Sommeliers d’Alsace, on the 40th anniversary of its creation
The Association des Sommeliers d’Alsace celebrates its 40 years // Read the full articleComment
By the riesling team, 15 April 2013
DR
47-year-old Swiss-Italian sommelier Paolo Basso was crowned Champion at the 14th Best Sommelier of the World competition, ahead of 53 other competitors
Paolo Basso crowned Best Sommelier of the World 2013 // Read the full articleComment
By graham, 23 December 2012
DR
Michel Roth hails from Lorraine, but the two-star chef of the Espadon restaurant in Paris' Ritz hotel adores coming over to Alsace.
By graham, 12 December 2012
DR
Guillaume Gomez comes to Alsace as often as possible, as a judge in cooking competitions and to see his friends.
The Elysée’s chef adores Alsace and its food and wine // Read the full articleComment
By graham, 28 October 2012
DR
Eric Briffard is the modest genius, who for the last four years has been running the kitchens of Le Cinq, the Michelin two-starred restaurant of top Paris hotel the Four Seasons Georges V
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